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Do enjoy a Taste of Cape Town, an evening at Societi Bistro, a luscious tart at Emporio Leone, a voyage on the Zambezi Queen on the Chobe River, Botswana and a stay at Shakama Private Game Lodge and Spa.

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See Abalone House, enjoy the Johannesburg Art Fair, Feast & Song in Noordhoek and sample a taste of NoMU. 

SEE! UPWARDLY MOBILE

Networking with Nadia Bilchik, top prime-time anchor,
professional speaker and trainer. 

So, how do you deal with moments of self-doubt, times when you have a crisis of confidence and question your knowledge and ability? How do you transition to both feeling and projecting a sense of confidence and strength? 

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South African wines shine and bouquets all round!

Excellence - St Andrews, a new boutique hotel conveniently placed and Waterkloof Restaurant with Burgundian chef Grégory Czarnecki. Vital - On a Plate supports StreetSmart helping street children..

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Bistro Sixteen82 At Steenberg Vineyard, Vaudeville has arrived in Cape Town, Art on Show, Navigate the winelands in a shopping trolley, be charmed by River Manor, Terroir wins again, Green Wine awards for Oak Valley, and summer picnics at Mont Rochelle.

 

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Hot off the Press…

Vanilla Restaurant at the new Cape Quarter Extension is now open and promises relaxed Cape Town-style fine dining in an ambiance of Manhattan glamour. A window on the exuberant art world in South Africa. Celebrate over the festive season with Delaire. Hot off the press with Karkloof and Picnic in Tulbagh. 

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Artscape 10 years on is a celebration of change, diversity and newly refurbished opera house featuring the Cape Philharmonic Orchestra. Wildekrans situated in Bot River producing award winning wines. Equinox Spa, an oasis of calm in Green Point. Myrna Robins launches ‘Franschhoek Food’ and Doolhof Wine Estate introduces The Minotaur.

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Oyster Box celebrates the day. Sydney Seafood makes its mark. Crayfish on the menu. National Youth Music Competition. Steenberg garners awards and Catharina’s ‘Meat Free Mondays’ a first.

TOPSI VENTER

Fooding about with Topsi

An entertaining legend in her time and much loved and admired food icon on the South African scene.

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In the news; a rejuvenating Cape Winelands escape at Majeka House, Oak Valley Estate under the helm of dynamic Anthony Rawbone-Viljoen, the return of Floris Smith, spotlight on Joseph Barry Cape Pot Still and a Feast of Tastes at SideDish.