Tag: chris erasmus
 
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 ONE&ONLY REACHING FOR YOUNG STARS

CELLAR TO TABLE 

 

 

2016 Sees the One&Only Reaching for Young Stars in its sixth consecutive year joined by eight of the Cape’s most prominent cookery schools. Reaching for Young Stars is no doubt the top culinary event for student chefs and wine stewards held at the One&Only, Cape Town, who generously host the initiative each year. See more…

 

 

 

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A few leaves from a winelands kitchen…

 

CAPE WINELANDS CUISINE

 


 

The La Motte Cookbook by Hetta van Deventer-Terblanche and the team of La Motte, Chef de Cuisine Chris Erasmus and Sous Chef Michelle Theron, brings the culinary heritage of the exquisite winelands regions of the Cape to life. 

 

 

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