Tag: feature species
 
Below are is a list of all articles that are tagged as feature species.
 
 
 

 

FISHline News Sydney Seafood School!
FEATURE SPECIES - MUSSELS

 

By Roberta Muir

 

 

 

Food Historian Alan Davidson says that the word ‘mussel’ comes from Latin (and Greek) ‘mus’, meaning ‘mouse’; perhaps the shape of the shell reminded ancients of the shape of a mouse’s body? A wonderfully affordable bivalve mollusc found all over the world and one of the easiest to prepare. 

 

 

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