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By Request! See… FIRE WATER - SOUTH AFRICAN BRANDY
Michael Fridjhon, one of South Africa’s leading winewriters says, "The true pleasure of the brandy distiller’s art takes a lifetime to reveal. It is not a voyage frivolously undertaken, but the world it opens up is deeply hospitable and every staging post is a microcosm of the route."
‘Fire Water’ is a fascinating account by Wendy Toerien of how brandy is created, weaving a compelling tale and one that involves the reader from start to finish - absorbing and thrilling!
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BY SPECIAL REQUEST! OUT TO DINE
Showcook.com and Plaisir de Merle invited Le Quartier Français to join us in a stunning three part feature showcasing divine food, elegant wines and glorious settings, striking menus to delight your very special guests. Join us for a glimpse of one of South Africa’s most coveted Relais & Châteaux tables and enjoy a taste of Executive Chef Margot Janse’s memorable dishes.
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