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BOOKS FOR COOKS! TASTES OF AFRICA
By Justice Kamanga
Justice Kamanga was born in Malawi and attended their School of Catering. Later he became head chef for the US Embassy in Lilongwe. On his arrival in South Africa some years later he joined the Italian Embassy in both Pretoria and Cape Town. Right now Justice has been working as a chef in private homes where he delights guests with his African based fusion dishes.
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