Tag: spinach
 
Below are is a list of all articles that are tagged as spinach.
 
 

 

 

HEALTH! CANCER - TIME TO REFLECT

 

By Sally-Ann Creed

 

Over the years Sally-Ann has found that she is dealing with many more patients who are struggling with cancer. Her advice to them is from the beginning take time to think, regain a sense of calm and control and speak to your family.

 

"Consider that every single food is like a letter," suggests Sally-Ann, "it carries a message to the cells - and you want that message to be good news, so make sure that 90% of what you eat is delivering that good news to your cells, this is the way to remain in tip top shape." 

 

 

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EXQUISITE VENICE

 

 

When Paula Plit recently visited Venice with her husband, Wayne, on their honeymoon, she was overwhelmed with the beauty of this exquisite city, understandable because Venice inspires superlatives. Beguiling and unrivalled, Venice remains an unvanquished star.

 

 

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SEE! FOUR DRUNK BEAUTIES

 

By Alex Smith

 

Young, passionately involved with her writing, prize winning author Alex Smith brings us the tantalizing mysterious adventures of four drunk beauties in Iran. 

 

 

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HEALTH! VEGETARIAN ADVENTURE

 

With Viviane Bauquet Farre

 

 

Creative New York chef and food writer Viviane Bauquet Farre, a lifelong vegetarian, joins SHOWCOOK with delicious dishes using fruit, vegetables, salad leaves, grains and pulses. Viviane, who masterminds brilliant cookery classes in New York, adds stylish and elegant touches to her recipes making each dish a culinary adventure. 

 

 

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HONEYMOONS

AUTUMN IDYLL AT THE PALACE

 

Serene, joyous, supremely carefree days. Spend them together beside the sea, waterski on azure waters, canter along the beach, take wonderful walks deep in the forest, sip a glass of red wine warmed by the fire. Honeymoon forever.  

 

 

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THE SEPHARDI CULINARY TRADITION - Part Two

 

With Elsie Menasce  

 

Cast your mind back to the sun-drenched island of Rhodes in the Aegean and let your thoughts stray a little further to where the walls of the old city enclosed the Ğudería.

 

 

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THE SEPHARDI CULINARY TRADITION

 

By Elsie Menasce

 

 ‘The Sephardi Culinary Tradition’ encapsulates and celebrates the story of a Jewish orthodox community which existed on Rhodes until World War II.

 

 

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PASTA WITH BUTTERNUT, SPINACH AND TOFU

 

Learn to Cook with Showcook!

 

 

This recipe makes a well-balanced, hearty main course that is ideal for vegetarians.

 

 

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SEE! EGGS ON THE RISE

 

With Madeleine de Villiers

 

 

Eggs are undoubtedly the brightest stars in the nutritional firmament. Madeleine de Villiers updates us on the vital facts of this champion food, providing us with fresh insights! 

 

 

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