Tag: the oyster box
 
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REGIONAL COOK-OFFS  

CAPE LEGENDS INTER HOTEL CHALLENGE 


 

 

 

 

Talent, creativity, skill and enthusiasm are what our Candidate Chefs and Candidate Wine Stewards from 21 hotels nationwide brought to the regional cook-offs in June. These seminal events took place in Johannesburg at HTA School of Culinary Art with Stephen Billingham, in KwaZulu-Natal The International Hotel School with Dean Carolyn McDougall and Managing Principal Genée Griffiths and Paul Hartmann’s South African Chefs Academy in Cape Town. 

 

 

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THE OYSTER BOX REVISITED

 

Starring the Red Carnation Group’s
new and exquisite recreation
of Natal’s treasured Oyster Box.

 

 

A celebrated destination since 1947, known for its style and charm for decades. 2009 saw the complete restoration and unveiling of this tropical gem in Umhlanga overlooking the azure waters of the Indian Ocean.

 

 

 

 

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THE OYSTER BOX RECIPES

 

 

The Oyster Box has always had a fabulous reputation for the classic dishes that stand the test of time. Try Chicken and Prawn Curry, Slow-Roasted Pork Belly, Bea’s Eggs, real Chicken Soup and two divine brandy cocktails.

 

 

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